"short and sweet" By robblu (https://pastebin.com/u/robblu) URL: https://pastebin.com/1Fr5jwwh Created on: Tuesday 17th of September 2019 12:19:36 AM CDT Retrieved on: Saturday 31 of October 2020 03:06:18 AM UTC SHORT AND SWEET “Wow! This is so cool!” Kerry grinned at Jess, peering around the entrance lobby of Sidney’s Family Restaurant. “I can’t believe we’re gonna be meat!” “Me neither!” Jess enthused. Both girls had signed up after a talk at their school and were very excited about the prospect of being cooked and eaten. “Hello, girls.” The pretty young woman at the desk smiled. “How can I help you?” “Kerry Austin and Jess Ashford?” Kerry volunteered their names hopefully. “We’re being cooked tonight?” “Ah yes!” the woman smiled again, finding their names on the computer and marking them as arrived. “Make your way through that door and remove all clothing and jewellery.” She handed them plastic bags with identification numbers on to put their belongings in. “Somebody will be with you shortly.” Through the door they found themselves in a changing room. There was another girl in there already, slightly older than them, and already naked. Eager not to waste any time, the two friends stripped and packed away their clothing. Kerry was the taller of the two and athletically built which Jess was shorter and more curvy yet a long way from fat. They were just about to introduce themselves to the older girl when a harassed-looking young man in a Sidney’s kitchen uniform burst in through the far door. “Great! You’re all here!” He sighed with relief. “It’s busier than we expected tonight and you’re needed urgently.” The three girls found themselves practically herded through the kitchen to a row of shower cubicals. “It’s going to sting a little, sorry!” the man apologised as the girls stepped in and he pressed the button to start the jets. “The water is mildly acidic,” he explained, “strips away any dirt or dead skin without the need for too much scrubbing!” The girls rinsed off in the water which was very hot but burned in more ways than one. “This way, please!” he hurried them out after blasts of hot air had replaced the water and dried them off. “Quick as you can!” Once again they were herded through the kitchen, past ovens, stew pots and rotisseries where girls of all ages from barely out of pre-school to late teens were cooking. Pushing their way through a set of swing doors, the girls found themselves in the main dining hall of the restaurant. Several diners looked up to check out the new meat as they emerged. The girls in the kitchen had been specifically ordered by individual parties but these three were destined for the carvery. “Good luck, girls!” the man from the kitchen called after them as they made their way between the tables to the live cooking area. Once there, the teen girl was helped to climb immediately into a large vat of strew which was hot but tolerable. Hungry diners queued up as she spooned out chunks of her predecessor even as she began to cook herself. Jess was rubbed all over with a garlic-scented oil before being told to kneel on a baking tray. Sage and onion stuffing was shoved up her rectum with a piping bag after which she leant back to have her vagina filled the same way. Once fully stuffed, her hands and feet were tied and she was slid into the large, waiting oven. Kerry received a similar coating except hers had a smokey barbecue aroma. Leaning forward over the provided frame, she felt the steel spit pushed between her pussy lips, up through her vagina and into her body cavity, eventually emerging out her mouth. Once impaled, her hands and feet were fixed to the pole and she was mounted over the gas flames. The pole began to rotate on its mounts ensuring that she would cook evenly. Within an hour, the previous girls’ meat was all but gone and Kerry, Jess and the girl who’s name they had never managed to catch were ready to serve. There was already quite a queue waiting for the fresh, delicious-looking meat and the diners looked very happy indeed as slices of the two friends were piled onto their plates alongside the potatoes, veggies and yorkshire puddings. It was still quite early in the evening, several hours before the restaurant was due to close, and already new girls were being put on to cook.